Wine Bar Manager ‹ Japan Guide - 2015
Wine Bar Manager
Industry
Food and Beverage
Function
Concierge, Restaurant Manager, Sommelier
Work Type
Full Time /
Experienced (Non-Manager)
Requirements
- English: Business level
- Japanese: Conversational
- French: Conversational
- Must currently reside in Japan
Description
We are a French Wine Bar in the Middle of Ebisu and we are now looking for Wine Bar Manager to assist with our operations.
We are growing rapidly and there is the possibility of 2nd Bar opening soon.
The Sucessful candidate must have previous Bar experience and wine knowledge, and a Proper Visa.
The bar is open from 6.00pm to 3.00am.
We are preferably looking for a European National with good command of English and Japanese is a plus.
This is a great opportunity for the right candidate to grow with in the company.
The above information is a public job ad. This job ad is neither an offer nor a contract.
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